Food Talk Discussion Group
PastryWiz - Jobboard - Classifieds - Food Talk - Recipes - Cake Decorating

RE:MOROCCAN

Name: ALEX LEE
Email: l2222@mbox2.singnet.com.sg

Comments

THE BREAD WHICH U MENTION, IN JAPAN THEY CALL KING BREAD. IT'S MAKE OF DANISH DOUGH GIVE 4 X SINGLE FOLD WITH 18% OF FAT.THEN ROLL OUT TO 10MM CUT TWO PICES & TWIEST, THEN PUT IN TO BAKING TIN , LIKE DANISH PROOFING, AND BAKE AT 180 C.