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Cake Decorating
From: A
Basicly your friends have to know the fruit exchange and all that nice stuff. Your baker could create a creamcheese frosting sweetend with fruitjuice and vanilla. He has to make sure that there isn't any sugar in the vanilla (most do for coloring). Maybe he can adapt from some of the recipes at http://www.our-daily-bread.com/recipes/category/sugarfree.htm
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